In this module, we will welcome you to the course, review its contents and how the course is set up.

A tour inside and out of a brand new food truck.

We'll discuss the 3 main choices for how to legally structure your business and which is the best one for you.

In this lesson, we will look at the various licenses and permits that will need to be allowed to operate in your area.

Lesson 5 will review the important subject of business insurance and what types of policies you may be required to obtain prior to being granted permission to operate your truck.

This section will really take us to the cutting edge of entrepreneurship. We will use AI to discover the hottest niches right now in the food truck industry and which one is right for you.

This lesson will discuss the practical considerations to keep in mind when deciding where to park your food truck.

Heres another great lesson that will blow your mind. In part one of the lesson, we will review 5 practical design considrations to keep in mind when designing your menu. In part 2, we will go cutting edge again and use AI to design our entire menu including prices and ingredients.

This lesson will go over the important subject of how to properly mark-up your food to arrive at a profitable selling price. We'll use a hamburger example and look at all the different ingredients and how to determine your cost.

In this lesson, guest speaker Mycquel Powell will go over all you need to know about setting up Quickbooks and what you should be doing on a regular basis so you will always have a clear snapshot of the financial health of your business.

Another fun lesson where we get to go high tech. A POS system will be a vital part of running yuor food truck. We'll review what a POS is and take a look at 2 systems in action.

What's the point of having your truck if no one knows its there. This lesson will go over the basics of getting the word out about your food truck.

Using the latest cutting edge AI, we will show you how to leverage this new tech to write social media posts so you can spend more time cooking and less time writing.

This module discusses several techniques you can employ to grow your business and start creating your food truck empire.

In this lesson, we will look at 5 of the most common fears that can hamper us as entrepreneurs.

A review of the course,

A course sylabus to help you as you study. Contact info for Health Depts for all 50 states.